Myrtle's Griddlecakes
Description:
Almost as simple as bisquick, but so much better!
Ingredients:
3 cups flour
1 teaspoon salt
3 tablespoons sugar
4 rounded teaspoons baking powder
2 eggs
3 cups milk
3 tablespoons vegetable oil
Directions:
Mix all ingredients together in a large bowl.
Preheat a frying pan and grease thoroughly.
Frying pan is hot when water dances on the surface.
Place spoonfuls of batter on hot pan.
Cook until bubbles form in center of pancake and pop.
Turn over and cook other side until lightly brown.
Serve with butter and syrup.
This will make about two dozen griddlecakes.
Preparation Time:10 minutes
